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Maison Crayssac Truffle


La Maison de la Truffle Crayssac is a french company founded in 1900 in Perigord. This French region is synonymous to truffles worldwide. Angel’s Salumi acquired Maison Crayssac with the intention of bringing the European tradition to the American dinner table.  Crayssac manufactures products in France and Italy such as our pearl caviar, sea salts, puree, peelings, carpaccio and juice. Our black and white oils, butters and salumi are processed locally here in California. We love our these products in pasta, scrambled eggs, mashed potatoes, pretty much anything and everything tastes better with truffles! Kick up your everyday recipes with this luxurious and easy to cook with ingredient. Truffle dishes can easily be enjoyed at home and not just at a restaurant. Delight and impress guests at your next dinner party, elevate your next dinner date with that special someone, or find the perfect gift for the foodies in your life.


Maison Crayssac Truffle

White Truffle Butter 8oz

$14.90

Maison Crayssac Truffle

Black Truffle Butter 8 oz

$14.90

Maison Crayssac Truffle

White Truffle Puree 1.75oz (50gr)

$22.95

Truffle Butters and Oils

Black Truffle Oil 16.9 floz (500ml)

$24.50

Maison Crayssac Truffle

White Truffle Butter 16oz

$28.00

Maison Crayssac Truffle

Black Truffle Butter 16oz

$28.69

Truffle Butters and Oils

White Truffle Oil 16.9 floz (500ml)

$28.69