This unique Black Truffle salami is made with 100% Berkshire pork meat and 5% Black Truffles. Prepared with red wine, Armagnac and spices for an unforgettable taste. Serve with a red or white Burgundy. Certified Humane, Antibiotic Free, Hormone Free.
Black Truffle Salami 6.5oz
Our Black Truffle Salami is made with 100% Berkshire Pork meat, dry cured & fermented, aged for 3 months. It is then seasoned with black truffles from the region of Perigord (France). Perfect with a red or white Burgundy wine. Animal Welfare Approved, Certified Humane, Free Range, Antibiotic-Free, Hormone-Free.