FRANTOIO QUATTRO GIFT BOX
Extra Virgin Olive Oil with Basil 3.4 fl oz (0.1L): Cold-pressed Taggiasca olives grown 200-500 meters above sea level along the Ligurean coast, with an intense and vivacious character. Strong fruity flavor, full-bodied, smooth appearance. Natural extra virgin oil enhanced with basil during pressing, traditionally processed by hand. Less than 0.5% acidity. Made in Italy.
Pepper Paste 90g: All natural orange pepper paste made with bell peppers, extra virgin olive oil and sea salt. Perfect for a charcuterie board, or to finish a beurre blanc, spread in a sandwich or used as a dip.
Artichoke Paste 90g: All natural creamy artichoke paste made with purple artichoke hearts and extra virgin olive oil. Made in Italy. Perfect for a charcuterie board hot or cold, or to finish a beurre blanc or a risotto or spread to be on a baguette for a refreshing sandwich.
Ligurean Black Olive Paste 90g: Taggiasca olives hand sorted grown on the Ligurean coast 200-500 meters above sea level made with Ligurean Black Stoned Olives, Extra Virgin Olive Oil, Salt, Rosemary, Thyme, Balsamic Vinegar,and Extra Virgin Olive Oil for an intense and vivacious character. Mild flavor profile. Made in Italy. Ideal for charcuterie tray garnish, paired with fresh bread, finishing fish, pasta.