Experience culinary excellence with our French-inspired, fully cooked Bistro Style Berkshire Pork Loin.
Sous-Vide Perfection: Slow-cooked for 12 hours at low temperature, this tender, savory masterpiece is ready to enjoy with minimal preparation.
Clean Ingredients: Infused with a natural blend of seasonings, including salt, garlic, black peppercorns, nutmeg, bay leaf, and a touch of brown sugar. Free from nitrates, nitrites, and artificial fillers.
Versatile & Ready to Serve: Perfect hot or cold, slice it thin for gourmet sandwiches, dice it for salads, or serve it on its own as a satisfying snack. Elevates charcuterie boards and entrees alike. You can also glaze or warm it in the oven for an effortless, gourmet meal that will impress family and friends.
Ethical Sourcing: Made from Berkshire hogs raised on pasture by small, sustainable farms. Vegetarian-fed, antibiotic-free, and hormone-free, ensuring quality you can trust.
100% Usable: Unlike competitors, our product contains no excess fat or skin, offering unmatched value in every bite.
All meats used for our salumi are certified antibiotic-free, steroid-free, and free of growth hormones. Our game meats are guaranteed to be free range, cage free, or wild. For us to create high-grade products, we start with the finest quality ingredients directly from the source. Our artisanal products are made with the finest natural meats available and enriched with nuances of European and Mediterranean flair. With every taste, you’ll encounter the history of passion and the years of dedicated worldly experience that goes into each product.