The king of Spanish cheeses, and easily the most famous in both the country and abroad. This cheese is made with sheep's milk and is semi-firm, sweet, and well-developed; yet also mildly sharp and nutty with long-lasting and intense aromas matched with perfect salinity. Made only with milk from the Manchega sheep of La Mancha in central Spain.
It is often served in thin triangle wedges, allowing the purity of this treasured cheese to shine.
Pair our gourmet cheeses with our incredible salami for the perfect party-starting appetizer or charcuterie board.
Sold per 6oz piece.
All meats used for our salumi are certified antibiotic-free, steroid-free, and free of growth hormones. Our game meats are guaranteed to be free range, cage free, or wild. For us to create high-grade products, we start with the finest quality ingredients directly from the source. Our artisanal products are made with the finest natural meats available and enriched with nuances of European and Mediterranean flair. With every taste, you’ll encounter the history of passion and the years of dedicated worldly experience that goes into each product.